Inside Heston’s World   1 x 60′

 

This unique SBS series has gained unprecedented access behind the scenes of the world’s most unique restaurant and inside the life and mind of its creator Heston Blumenthal, during a period of extraordinary change for the globally renowned ‘Fat Duck’ restaurant.

Heston’s world is about to face a challenge like no other… his flagship restaurant, his pride and joy The ‘Fat Duck’, is migrating. Heston is picking up his entire restaurant, staff and facilities, and moving it 10,500 miles to Melbourne, Australia. There he will attempt to not only open, but successfully run his whole food operation in a brand new country for seven months

No 3 Michelin starred restaurant has ever attempted such an audacious feat. This documentary series spent a year following this remarkable adventure. Series Director Rebecca Arnold

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